Léon's Bread with Butter Service

Cervelle de Canut

Smoked Cod Roe Tarama

Chicken Liver Pâté

Caviar (30gr) and Brioche

Eggs Mayonnaise

Flamed Cured Mackerel

Prawn Mayonnaise

Calamars Frits

Baked Brie Cheese

Seafood Bisque

Salade Lyonnaise

Tartare de Poisson

French Onion Soup

Charcoal Roasted Asparagus

Pichade

Foie Gras Terrine

Pan Seared Foie Gras

Tournedos Rossini

Steak Haché "à Cheval"

Steak Parisien

Steak au Poivre

Steak Béarnaise

Truffle and Cheese Coquillettes

Tagliatelles aux Morilles

Langouste Pasta

Roasted Half Spring Chicken

Rack of Lamb

Cod Fillet à la Grenobloise

Mesclun Salad

Roasted Brussels Sprouts

Spinach À La Crème

Truffle Cream Fries

Homemade French Fries

Vacherin Glacé

Chocolate Mousse

Chocolat Liégeois

Dame Blanche

Peach Melba

Coupe Romanoff